Mexican Chiapas. Chiapas is located just North of Guatemala in Southern Mexico.
It's a mountainous area with dense rainforest and plenty of water.
The Mexican Chiapas Bean, when roasted gives off a woody nutty flavor. Give it a try and roast it to a Light, Medium or Dark Roast.
Do remember that your freshly roasted coffee is best for only a short span of 7 days.